Organic olive oil with rosemary

An absolute classic that should be a staple in your kitchen. This organic extra virgin olive oil with rosemary takes your dishes up a notch. Drizzle it over a focaccia bread, use it instead of a salad dressing and as a flavour enhancer on roast vegetables. Take your dishes in a French-inspired direction and add a rosemary flavour which is often described as lemony-pine-like.

- 25 cl